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this week's food list



Walnut-Miso Pesto over pasta
Royal Eggplant w/ garlic and spices
Gingery Bok Choi Burdock Saute
Soysage-Stuffed Peppers
Zucchini and Pink Lentils w/ tortillas
Indian-Style Fruit Salad
Peach Crisp topped with Vanilla Soy Creme




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