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this week's food list



Polynesian Tofu w/ carrots and cashews over grain
Potato Artichoke Salad
Sour Turnip and Radish Curry over grain
Ginger-Lemon Stir-Fry w/ carrots over grain
Blissful Mediterranean Sephardic/Askenazi Salad w/ asparagus and lettuce
Quinoa Tabouli




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