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this week's food list



Cauliflower, Spinach, and Potato Coconut Stir-Fry
Burritos w/ lettuce, salsa, corn tortillas, pinto beans, and avocados
Lentil Soup w/ Turnips and Bok Choi w/ bread
Woman's Bean Project Split Pea Soup
Chickpeas w/ Chard
Broccoli-Carrot Tofu w/ black beans over rice
Sweet Potato and Kale Chowder
Cabbage-Tofu Stroganoff over noodles




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