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- From: "MichaelG" <http://profiles.yahoo.com/avantro>
- Date: Tue, 27 Mar 2012 15:35:53 -0000
Hi everybody, I'm driving to Oakland Sat for the aspar-aganza and I can give rides to and from the peninsula. Did you notice we'll be making vegan ice cream?!
-m-g-
--- In http://www.yahoogroups.com/~southbayveggies, philip gelb <phil@...> wrote:
>
> Asparagus class March 31
> let us explore one of the wonderful spring vegetables, asparagus!!!!
>
> as always, a hands on class where you will be diving in, getting your
> hands right in the mix of things, preparing and consuming all the
> dishes.
>
> Saturday March 31, 2012
> noon
> loft in oakland
> noon
> limited space for 8
> $50/person
> for more information or to register, vegshaku8 at gmail
>
> asparagus miso chowder with asparagus tempura
> tempeh with asparagus and tamarind sauce
> roasted asparagus with lime, pine nuts and sun dried tomatos
> asparagus donuts
> asparagus ice "cream" (cashew based)
>
> Part of an ongoing series of veg cooking classes hosted by In the Mood
> for Food, renowned vegan catering company in the bay area
>
> philip gelb
> phil@...
> http://philipgelb.com
> http://philipgelb.blogspot.com/
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