Re: October at Frugal Foodies

[http://dummy.us.eu.org/robert (Robert)]

Wanna go to any of these Wednesday events?

 > From: J Moses Ceaser <http://www.fotomio.com/~moses>
 > Date: Mon, 29 Sep 2008 16:17:12 -0700
 >
 > Hello Robert,
 > 
 > Sorry about the late release of the October calendar but I?ve been  
 > waiting for a few things to fall into place, which took a bit longer  
 > than I had hoped.  We?ve had some changes with the where-I-live location  
 > because our hosts? house is being sold so we?re moving to a set of  
 > rotating hosts, most of whom are still in Downtown where-I-live.  Still  
 > with all of the changes, I expect a wonderful month at Frugal  
 > Foodies, and I hope that you?ll come out to join the fun in either  
 >  or where-I-live.  Here?s what?s coming up (all Tuesdays are in  
 >  and all Wednesdays are in where-I-live):
 > 
 > Wednesday, October 8th?join hosts Eric and Melinda as they lead a  
 > night of Southern-style cooking.   Dishes will be both vegetarian and  
 > vegan, and everything (think such things as fritters, greens, corn  
 > cakes, and the like) will be accompanied by sweet Southern tea.   
 > Mmmmmm.  Tea and sweet potato pie, anyone?  Anyone?
 > 
 > Wednesday, October 15th?this night will be held in Sunnyvale and will  
 > be hosted by Lachmin, perhaps with some help from her friends.  It  
 > will be a night of all Indian cooking and you?ll enjoy some  
 > vegetarian dishes ranging from pakoras to raita to aloo gobi to  
 > kheer.  Some of the recipes will be complex, others quite simple, all  
 > hopefully super tasty.
 > 
 > Wednesday, October 22nd?Laurel and Dan will once again host a night  
 > at their lovely where-I-live home and will do a Japanese themed night.   
 > So you can look forward to vegetarian sushi, miso soup, vegetable  
 > tempura, and maybe a seaweed or cucumber salad.   Should be lots of fun!
 > 
 > Wednesday, October 29th?Erin and Brian will host a night of campesino  
 > dishes from the Dominican Republic, where Erin served as a Peace  
 > Corps volunteer for two years.  Dishes may include tostones, arroz y  
 > habichuela, molondrones guisados, remolachas and arepa (Translation:  
 > double-fried plantains, Dominican rice and beans, okra saute, beet  
 > salad and sweet corn meal cake).  And, as a special bonus, Jaclyn  
 > will be on hand to help co-host with these first-timers.
 > 
 > Interested?  Need more info?  Check out www.frugalfoodies.org to  
 > learn how it works and how to sign up.  Please note that you must pre- 
 > register and advance pay for any and all Frugal Foodies nights.  You  
 > may do this by sending an email to http://www.frugalfoodies.org/~info, and may  
 > also use this address to be removed from our mailing list.  Hope to  
 > see you out at Frugal Foodies in October.
 > 
 > Moses
 >